This was bound to happen. I was just cruising along until - bam! - things started to get hard. I mean really hard. Today I was well prepared so it wasn't an issue of food, I was just plain hungry and nothing I ate felt satisfying. Between planned meals and snacks I scarfed down handfuls of Macadamia nuts, consumed an apple so quickly I barely had time to swallow or breathe, and picked at the biscuits I had cooling on the stove wishing I could just pile them all on a plate and go to town. Prior to leaving work I called Troy with the objective of convincing him to cheat on our diet and pick up some wine on the way home. When he denied me, I abruptly hung up like a little school girl throwing a temper tantrum. Today was a hard day! It was also one of those days that highlights the benefit of not doing this alone. Without my hubby, I surely would have fallen off the wagon.
Day 8
Breakfast
Now for what I ate. I was so happy to have this leftover oatmeal. This is surely going to be a staple of my diet post 21DSD. I loved the added chopped Hazelnuts and Macadamias. I don't think I would be able to survive the detox without this recipe.
In between meals I snacked on a handful of almonds I had packed for today.
Lunch
Work has been packed with meetings lately so I needed a quick and easy lunch. Today it was prosciutto, guacamole and a green apple.
By mid-afternoon I was starved so I ate my very last morsel of food...a hard-boiled egg....and crossed my fingers that this would take me through to dinner.
Dinner
By this time I was a raving mad-woman with two raving mad kids. We arrived home to discover our furnace was out and as our handy man was not yet home and I wasn't in the mood to sit and wait in a 54 degree house, I called up the husband to have him walk me through it. I realized almost immediately that there was no way I was going to make it through this ordeal if I didn't eat something quick. Unfortunately this realization didn't hit until after I had made a fool out of myself on the phone. I quickly shoved some Macadamia nuts in my mouth and got to work. Several lost calls, some yelling (by the kids and mommy) and a few trips to the furnace and back our heat was on. On to the next emergency. Food!! My crockpot meal was ready to go but my body was craving more. I quickly whipped up some biscuits made with coconut flour, rosemary and coconut oil. These baked up to perfectly scrumptious little rolls. I scarfed one down pre-dinner.
By the time we finally sat down to eat it was a little past seven, but the meal was worth the wait. I dished out the chicken chili and topped it with some chopped avocados for the perfect winter storm meal. And because this was a Crockpot meal, the post dinner clean-up was very manageable and I have plenty of leftovers for lunch tomorrow.
The wine is the hardest part! We've gotten really into drinking tea in the evenings instead. You know, like the 80 year olds that we are :)
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